A pink champagne cake is a light, fluffy cake with a misnomer for a name. Despite the long-lived popularity of the dessert, only a few recipes call for pink or rose champagne to be included in the batter. Instead, the name most likely comes from the tradition of frosting the cake a cheery pink, and its frequent association with being served at holiday parties. Some recipes also contain...
What Is a Pink Champagne Cake?
What Is a Pink Champagne Cake?
